top of page
Make every meal effortless.
Whether you're looking for weekly meal prep, private dining, cooking classes, or help hosting an in-home event, our team is here to guide you toward the perfect chef and service for your needs.
Service Areas
We proudly serve:
-
Calgary & surrounding communities
-
Edmonton & surrounding communities
Not sure if we service your location? Send us a message — we typically respond quickly.
Book a Consultation
Tell us about your goals, preferences, and the service you're interested in.
We’ll match you with the right chef and recommend the best options for your household or event.
Get in Touch!
🍴 Frequently Asked Questions
1. How much does weekly meal prep cost?
Our meal prep services start at $350 per cook plus groceries and travel. Grocery costs typically range from $180–$250, depending on your preferences and pantry staples.
This includes menu planning, grocery shopping, in-home cooking, packaging, and kitchen cleanup.
2. How many meals do I get with meal prep?
A standard cook typically provides:
10 breakfasts (2 menu items) or we can prepare snacks if breakfast isn't your thing
20-30 main course meals (5 menu items)
Portions can be customized based on your needs, family size, or dietary goals
3. Can I book a one-time or trial cook?
Yes. New clients can book a single cook or a trial week before committing to an ongoing schedule. You can always reach out to see if a Chef has availability for a one-time cook.
Weekly or bi-weekly recurring spots are limited and vary by chef availability.
4. How far in advance should I book private dining or events?
For small dinners (4–12 guests), we recommend booking 2–6 weeks in advance.
For larger events, celebrations, or multi-course dinners, booking 6–12 weeks ahead ensures availability and time for menu planning.
Last-minute bookings may be possible depending on chef availability.
5. How much does private dining cost?
Private dining is fully customized. Pricing depends on guest count, number of courses, and menu style.
Most private dining experiences range from:
$125–$225 per person for multi-course dinners
$35–$100 per person for larger reception style events
A custom quote is always provided before booking.
6. Do you offer cooking classes, and how many people can attend?
Yes! We offer private cooking classes in your home or venue for 2–12 guests, depending on your kitchen size.
Classes range from 3–6 hours, with themes such as Italian, French Bistro, Interactive dining, Smoking meats, or Chef-guided custom menus.
7. Do you accommodate allergies, dietary needs, or picky eaters?
Absolutely. Our chefs regularly work with:
Gluten-free, dairy-free, soy-free, nut-free
Paleo, autoimmune-friendly, anti-inflammatory, personal trainer and nutrition plans
Personal preferences and picky kids
Cultural or religious dietary needs
We tailor every menu to your requirements.
8. Do I need to be home during the service?
Not at all. Many clients provide access through a door code or key.
Our chefs cook, clean, and reset the kitchen before leaving.
9. Do your chefs bring the groceries?
Yes. Grocery shopping is included in every service. For meal prep we will shop at 1 grocery store. For events, we get all needed groceries from multiple store.
You only pay for the ingredients purchased for your menu.
10. How many people can you cook for?
We serve:
Meal prep: individuals, couples, and families
Private dining: 4–12 guests
Events & receptions: up to 40+ guests depending on the format
Cooking classes: 4–12 guests
Larger groups may require additional chefs or staff.
11. Where can I see sample menus?
Visit our Sample Menus page to explore:
Weekly meal prep examples
Multi-course private dining menus
Event and reception menus
Every menu is customized, but the samples show the style and creativity you can expect.
12. How do I choose the right chef?
All of our chefs are fully vetted professionals with diverse culinary backgrounds.
We match you with a chef based on:
Your location (Calgary or Edmonton)
Your food preferences
Dietary needs
Service type
Schedule availability
You are always welcome to request a specific chef if they have openings.
bottom of page